Rocket salad, Stuffed chicken breast, Pepperenata, Crème Caramel
Make your chicken dishes stand out with techniques everyone should know, along with fast flavourful sauces to add more recipes to your culinary repertoire. Come join us as our featured chef guides you through a 3 course meal where you will be participating in the preparation of the meal.
In this class:
Great cooking is about more than recipes – it’s about timing, technique and having fun. During our classes, you’ll work together with other enthusiasts in a hands-on environment led by our chef.
Food preferences can be accommodated. Children under the age of 18 must be accompanied by an adult.
*taxes not included, wine, beer and spirits available, gratuities welcomed on site
4 places left
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