Cuisine of the World Series, Greece 101

Class given in French

Join chef Marcel and be introduced to some of the classic cuisines of the world.  In this seventh installment learn some of the classic dishes from Greece.  In this class you will learn how to make Saganaki with pita and hummus, Moussaka with stuffed vegetables and ending with Loukoumades (Greek doughnuts)

Complimentary glass of Greek white wine.

In this class:

Great cooking is about more than recipes – it’s about timing, technique and having fun. During our classes, you’ll work together with other enthusiasts in a hands-on environment led by our chef.

Food preferences can be accommodated.  People under the age of 18, must be accompanied by an adult.

*taxes not included, wine, beer and spirits available, gratuities welcomed on site