No matter the weather, life seems simpler with a cocktail!
Cool down on a hot summer day with these fresh, vibrant cocktails… These drinks are sweet, fun to make and real thirst quenchers.
There’s a summery drink for everyone. Enjoy!
In this class, guests will:
Learn how to prepare different cocktails – starting with the popular Tequila sunrise, the Strawberry daiquiri and ending the evening with a delicious cocktail, the Mango sour.
*This experience is open to people 19+
To ensure we start the class on time, please arrive a few minutes prior to the event. Safety is our #1 priority. Please ensure you plan for a safe ride home.
*taxes not included, gratuities welcomed on site
$65.00
5 places left
Focaccia, Italian Meatballs, Fettuccine, Tiramisu…
Ah, summer. The weather gets warmer, the days grow longer and life seems simpler, especially with a cocktail!
We combine the Espresso Elit Martini with two unique drinks – The Rosebud and the Passion Bomb. Enjoy!
A classic 3-course Italian meal you won’t wanna miss! YUM!
Lean how to make hot, succulent Jamaican Jerk Chicken with guest chef Linda Mauti
Caesar salad, Beef Tenderloin, Yorkshire pudding, Sticky Toffee Pudding
A flight of beers from the Flying Boats Brewery, plus a 3-course menu!
We combine the Espresso Elit Martini with two unique drinks – The Rosebud and the Passion Bomb. Enjoy!
Jazz up your favorite hard seltzer with these easy and delicious White Claw inspired cocktails.
Come and try your hand at some blind wine tasting.
Join chef Marcel and learn how to make Greek classics, including Saganaki with pita and hummus, Moussaka with stuffed vegetables, and Loukoumades (Greek doughnuts)
Rocket Salad, Stuffed Chicken Breast, Pepperenatta, Crème Caramel
Flight of 5 wines from different regions, each paired with a charcuterie and cheese plate.
Join me in getting to know some of the grape varietals and styles that are produced in the South of Italy.
Learn 3 fantastic cocktails including the Paradise, the Margarita and the Clover Club.
Caprese salad of heirloom tomato, Buffalo Mozzarella, Balsamic reduction, Olive Oil.
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