Demonstrative-Interactive

In this class, you’ll master the art of making the Korean classic Bibimbap and quick pickled vegetables.

We’ll introduce you to essential Korean pantry staples and guide you on where to find them in Moncton.

The class begins with Ssambap (lettuce wraps) accompanied by a spicy dipping sauce.

Next, you’ll prepare your own Bibimbap bowl, topped with a perfectly cooked sunny side up egg.

We’ll wrap up the class with a sweet treat: Hotteok (Korean sweet pancakes).

Complementary glass of beer or wine

In this class:

Great cooking is about more than recipes – it’s about timing, technique and having fun. During our classes, you’ll work together with other enthusiasts in a hands-on environment led by our chef.

Food preferences can be accommodated. People under the age of 18, must be accompanied by an adult.

*taxes not included, wine, beer and spirits available, gratuities welcomed on site