Interactive
It’s easier than you think to go gluten-free, especially with our favourite cookies. 

Learn how to effortlessly bake delicious, soft, moist and indulgent cookies and more importantly how to avoid all the common mistakes everyone makes while baking them.

• Classic Chocolate Chip
• Coconut Oatmeal
• Nut Butter
• Power Balls
• Fudgy Brownies

Master the art of baking them while enjoying a few along the way!

In this class:

Great cooking is about more than recipes – it’s about timing, technique and having fun. During our classes, you’ll work together with other enthusiasts in a hands-on environment led by our chef.

Food preferences can be accommodated.  People under the age of 18, must be accompanied by an adult.

*taxes not included, wine, beer and spirits available, gratuities welcomed on site