Interactive
French Mother Sauces and their derivatives.

Green Goodness Dressing, Romesco Sauce, Mornay Sauce, Crème Anglaise

•       Avocado Shrimp  Green Goodness salad
•       Romesco Sauce with seared Halibut
•       Smoked Gouda béchamel with roasted cauliflower
•       Crème anglaise over mini apple galette

This class is full of helpful chef hacks, entertaining stories, great food, recipes to take home and a delicious meal.

In this class:

Great cooking is about more than recipes – it’s about timing, technique and having fun. During our classes, you’ll work together with other enthusiasts in a hands-on environment led by our chef.

Food preferences can be accommodated.  People under the age of 18, must be accompanied by an adult.

*taxes not included, wine, beer and spirits available, gratuities welcomed on site