Collaborate with our Brix social media team to create the newest trending TikTok recipe videos
Learn to make viral dishes and produce your own TikTok reel, paving your way to becoming TikTok famous.
We are tapping into social media trends and want to share our findings to help you produce amazing dishes that not only taste great but look great. Let us help you build your online brand from our amazing culinary team at BRIX!
In this class:
Great cooking is about more than recipes – it’s about timing, technique and having fun. During our classes, you’ll work together with other enthusiasts in a hands-on environment led by our chef.
Food preferences can be accommodated. People under the age of 18, must be accompanied by an adult.
*taxes not included, wine, beer and spirits available, gratuities welcomed on site
$110.00
16 places left
Linda is a wellness chef who specializes in creating healthy and inclusive cuisine. She understands the importance of catering to different dietary needs and preferences.
As a catering business owner, Linda has successfully organized and executed over 100+ events, ensuring that every guest is satisfied with the food. Overall, Linda is a highly experienced and talented professional in the food industry.
With her expertise in healthy and inclusive cuisine, as well as her passion for teaching and sharing her knowledge, she continues to make a positive impact at Brix daily. Linda has also added her love for baking to Brix and fills our Cafe with sweet and healthy treats on a daily basis.
This unique, 1000 piece puzzle takes you on a journey through the wine regions of Italy
Discover the wine treasures of Sicily
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The ultimate 5-7 cocktail, join us to build 3 distinctive Spritzes…
A festive Spanish dish that combines the best of land and sea with saffron rice.
Learn the Classic Margarita, Paloma, and the El Diablo
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Join us to explore the art of seafood cuisine.
Learn 3 fantastic cocktails including the Paradise, the Margarita and the Clover Club.
Zinfandel and Primitivo are they the same? A vertical tasting of 5 different wines accompanied by small bites.
Relax and treat yourself to a gourmet 4-course brunch – yogurt and granola parfait, chicken and mozzarella croquettes, mushroom, spinach and Swiss cheese Strata and finish with a decadent bittersweet chocolate cheesecake
Learn classic dishes served in Parisian bistros – onion, bacon crème fraiche tart, followed by Coq au vin served over fresh pasta, finishing with pear poached in red wine stuffed with cream cheese.
Experience authentic Italian cuisine: Caprese salad with heirloom tomatoes, handmade gnocchi, and port-infused zabaglione. Create and enjoy your own dishes in this hands-on class. Wine included!
Comparative tasting of different Malbecs…
Pretty, pink and delicious – Cosmo, Paloma, & Strawberry Daiquiri
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