This unique, 1000 piece puzzle takes you on a journey through the wine regions of Italy
Join guest Khalil Akhtar and learn the skills to make popular Indian restaurant classics at home
A seasoned pizzaiolo Rob Mckim is joining us as a pop up instructor/chef to teach a wood fired pizza class
Boucané Herring Gratin, Chicken Fricot, and Molasses Galettes. With guest Chef Anne Godin
Learn how to make delicious Authentic Thai Green Curry with this great cooking class led by guest chef KM
Learn what really are Super Tuscan, why are they called so and are they worth the price.
Frisse Salad, Handmade pasta, Panna Cotta
Embark on a road to Spain with a stopover in the great Rioja wine region.
Gin is such a key ingredient for cocktails: It’s light, it’s botanical, and it blends with all manner of juices, sodas …
Whisky transformed by the North… Bearface whisky
Mango Salad, Avocado Hemp Crusted Salmon, Wasabi Glaze with Lemon Lavender Cake to finish!
Learn how to cook the perfect steak…
Flight of 5 different wines from the north of Italy paired with a selection of Italian inspired canapés
Learn 3 fantastic cocktails including the Paradise, the Margarita and the Clover Club.
Learn how to master the art of cooking seafood
A 3-course meal with dishes featuring walnuts, pistachios and hazelnuts
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