Frisse salad, handmade pasta, Chicken Agnolotti with wilted spinach, and Panna Cotta
Five exemplary wines, handpicked by our in-house Sommelier, that are currently not available in any ANBL stores.
Learn 3 fantastic cocktails including the Paradise, the Margarita and the Clover Club.
5 classic vegan soups that are sure to hit the spot
French Mother’s sauce and their derivatives!
A flight of five different Champagnes paired with 5 oysters prepared 5 different ways
Learn how to mix these refreshing cocktails… sure to be a hit at home!
In this class you will learn all about mushrooms: how to choose, buy, and prepare them
Caesar salad, Beef Tenderloin, Yorkshire pudding, Sticky Toffee Pudding
Come and learn the basics of wine, the different styles, how it is made, and how to taste.
Who doesn’t love a pisco related cocktail?
Rocket Salad, Stuffed Chicken Breast, Pepperenatta, Crème Caramel
Is it just a name or is there a difference between Syrah and Shiraz? A vertical tasting of 5 different wines accompanied by small bites.
You will enjoy these refreshing drinks all year round.
Caprese Salad, Butternut squash ravioli, Port Zabaglione
Indulge in the simplicity of these cocktails while uncovering the complexities of their flavors
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