woo commerce short code
woo commerce Product archives
Showing the single result
Shortcode
Foo Events
October 04, 2023
Lean how to make hot, succulent Jamaican Jerk Chicken with guest chef Linda Mauti
October 05, 2023
A flight of beers from the Flying Boats Brewery, plus a 3-course menu!
October 05, 2023
Caesar salad, Beef Tenderloin, Yorkshire pudding, Sticky Toffee Pudding
October 05, 2023
We combine the Espresso Elit Martini with two unique drinks – The Rosebud and the Passion Bomb. Enjoy!
October 06, 2023
Jazz up your favorite hard seltzer with these easy and delicious White Claw inspired cocktails.
pages
$80.00
A class for everyone who is interested in fermentation, and specifically Kombucha
24 places left
Date: October 28, 2023
Start time: 10:00 ADT
End time: 13:00 ADT
Fermenting with Phil: A class for everyone who is interested in fermentation, and specifically Kombucha
From the daily drinker who simply wants to know more about the beverage, to the household that wants to start their mini-production for themselves and family and friends to share.
The class will cover and show you everything you need to know about the product itself and how to make it safely at home. No prior knowledge of kombucha or fermentation is necessary to participate in this class.
Included in this class are:
About Our Guest Presenter Philippe Gervais
Phillippe is owner operator at VALK Fermentation Inc. and has been practicing the art of fermentation for the past 10 years. He started making kombucha 7 years ago and has made some on a weekly basis ever since. He now produces and sells across New Brunswick.
In this class:
Great cooking is about more than recipes – it’s about timing, technique and having fun. During our classes, you’ll join other food enthusiasts for a demonstration led by our guest, followed by a luncheon and cocktail.
Food preferences can be accommodated. People under the age of 18, must be accompanied by an adult.
*taxes not included, wine, beer and spirits available, gratuities welcomed on site
October 12, 2023
Rocket Salad, Stuffed Chicken Breast, Pepperenatta, Crème Caramel
December 16, 2023
We celebrate the end of the year with the making of a traditional croquembouche for you to take home.
November 23, 2023
A 3-course meal with dishes featuring walnuts, pistachios and hazelnuts
November 25, 2023
Oysters… learn how to shuck, dress, prepare and eat these salty sea creatures
products
Lean how to make hot, succulent Jamaican Jerk Chicken with guest chef Linda Mauti
Caesar salad, Beef Tenderloin, Yorkshire pudding, Sticky Toffee Pudding
A flight of beers from the Flying Boats Brewery, plus a 3-course menu!
We combine the Espresso Elit Martini with two unique drinks – The Rosebud and the Passion Bomb. Enjoy!
Jazz up your favorite hard seltzer with these easy and delicious White Claw inspired cocktails.
Come and try your hand at some blind wine tasting.
Join chef Marcel and learn how to make Greek classics, including Saganaki with pita and hummus, Moussaka with stuffed vegetables, and Loukoumades (Greek doughnuts)
Rocket Salad, Stuffed Chicken Breast, Pepperenatta, Crème Caramel
No matter the weather, life seems simpler with a cocktail!
Flight of 5 wines from different regions, each paired with a charcuterie and cheese plate.
Join me in getting to know some of the grape varietals and styles that are produced in the South of Italy.
Learn 3 fantastic cocktails including the Paradise, the Margarita and the Clover Club.
Caprese salad of heirloom tomato, Buffalo Mozzarella, Balsamic reduction, Olive Oil.
Whisky transformed by the North… Bearface whisky
Flight of 5 different wines from the Left Bank of Bordeaux paired with a selection of our house canapés
Foo calendar
Foo shortcode selected category
October 05, 2023
We combine the Espresso Elit Martini with two unique drinks – The Rosebud and the Passion Bomb. Enjoy!
October 06, 2023
Jazz up your favorite hard seltzer with these easy and delicious White Claw inspired cocktails.
October 13, 2023
Learn 3 fantastic cocktails including the Paradise, the Margarita and the Clover Club.
October 20, 2023
Learn how to mix these refreshing cocktails... sure to be a hit at home!
Foo shortcode all categories
October 04, 2023
Lean how to make hot, succulent Jamaican Jerk Chicken with guest chef Linda Mauti
October 05, 2023
A flight of beers from the Flying Boats Brewery, plus a 3-course menu!
October 05, 2023
Caesar salad, Beef Tenderloin, Yorkshire pudding, Sticky Toffee Pudding
October 05, 2023
We combine the Espresso Elit Martini with two unique drinks – The Rosebud and the Passion Bomb. Enjoy!
October 06, 2023
Jazz up your favorite hard seltzer with these easy and delicious White Claw inspired cocktails.
October 10, 2023
Come and try your hand at some blind wine tasting.
October 11, 2023
Join chef Marcel and learn how to make Greek classics, including Saganaki with pita and hummus, Moussaka with stuffed vegetables, and Loukoumades (Greek doughnuts)
October 12, 2023
Rocket Salad, Stuffed Chicken Breast, Pepperenatta, Crème Caramel
October 12, 2023
Flight of 5 wines from different regions, each paired with a charcuterie and cheese plate.
Single Item
$10.00 – $5,000.00
Gift cards can be used for our cooking classes, cocktail classes, wine tastings, or in our café. They can also be used toward purchases made in-store.
Subscribe to our newsletter for updates about new classes and special events
