{"id":59217,"date":"2026-09-09T10:03:50","date_gmt":"2026-09-09T13:03:50","guid":{"rendered":"https:\/\/www.brixexperience.ca\/?post_type=product&#038;p=59217"},"modified":"2026-09-21T11:36:07","modified_gmt":"2026-09-21T14:36:07","slug":"misez-sur-le-boeuf-20261126","status":"publish","type":"product","link":"https:\/\/www.brixexperience.ca\/fr\/evenement\/misez-sur-le-boeuf-20261126\/","title":{"rendered":"Misez sur le b\u0153uf"},"content":{"rendered":"<p class=\"p1\"><strong><em>Atelier interactif<\/em><br \/>\n<\/strong><\/p>\n<p class=\"p1\"><strong>Rejoignez-nous pour ma\u00eetriser un repas gastronomique compos\u00e9 de galettes de crabe parfaitement assaisonn\u00e9es, de l&#8217;embl\u00e9matique b\u0153uf Wellington accompagn\u00e9 d&rsquo;une riche sauce au vin rouge, et d&rsquo;une cr\u00e8me br\u00fbl\u00e9e gourmande.<\/strong><\/p>\n<p class=\"p1\">Adapt\u00e9 \u00e0 tous les niveaux, cet atelier vous permettra d&rsquo;\u00e9pater vos convives avec un repas aussi sophistiqu\u00e9 que d\u00e9licieux.<\/p>\n<p class=\"p1\">Amusons-nous !<\/p>\n<p><b><i>INFORMATIONS SUR LES ALLERG\u00c8NES ET R\u00c9GIMES ALIMENTAIRES :<\/i><\/b><b><i><br \/>\n<\/i><\/b><b><i><\/i><\/b><\/p>\n<ul>\n<li data-start=\"29\" data-end=\"47\">Crustac\u00e9s (crabe), produits laitiers, \u0153ufs, gluten<\/li>\n<\/ul>\n<p><b><i><br \/>\n<\/i><\/b><i><span style=\"font-weight: 400;\">Avis de non-responsabilit\u00e9 : Nous faisons de notre mieux pour tenir compte des allergies dans la mesure du possible ; toutefois, d&rsquo;autres participants manipuleront ces ingr\u00e9dients et une contamination crois\u00e9e peut survenir.<br \/>\nVeuillez nous contacter \u00e0 l&rsquo;adresse <\/span><\/i><a href=\"mailto:bridget@brixexperience.ca\"><i><span style=\"font-weight: 400;\">bridget@brixexperience.ca<\/span><\/i><\/a><i><span style=\"font-weight: 400;\"> pour toute question.<\/span><\/i><\/p>\n<p><strong>Au programme de cet atelier :<\/strong><\/p>\n<p>La grande cuisine ne se r\u00e9sume pas aux recettes : c&rsquo;est aussi une question de timing, de technique et de plaisir. Lors de nos ateliers, vous travaillerez en collaboration avec d&rsquo;autres passionn\u00e9s, dans une ambiance conviviale et pratique, sous la direction de notre chef.<\/p>\n<p><strong>Les personnes de moins de 18 ans doivent \u00eatre accompagn\u00e9es d&rsquo;un adulte.<\/strong><\/p>\n<p><em>*taxes en sus ; vin, bi\u00e8re et spiritueux disponibles ; pourboires appr\u00e9ci\u00e9s sur place<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rejoignez-nous pour ma\u00eetriser un repas gastronomique compos\u00e9 de galettes de crabe parfaitement assaisonn\u00e9es, de l&#8217;embl\u00e9matique b\u0153uf Wellington accompagn\u00e9 d&rsquo;une riche sauce au vin rouge, et d&rsquo;une cr\u00e8me br\u00fbl\u00e9e gourmande.<\/p>\n","protected":false},"author":1,"featured_media":32060,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[83],"product_tag":[],"class_list":["post-59217","product","type-product","status-publish","has-post-thumbnail","product_cat-cours-de-cuisine","first","outofstock","downloadable","virtual","taxable","purchasable","product-type-simple"],"exclude_global_add_ons":[],"addons":[],"acf":[],"event_date":"November 26, 2026","event_date_ts":"1795730400","waitlist":[],"waitlist_count":"0","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - 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