Interactive
Come, have fun and learn how we make your own pizza cooked in a Gozney pizza oven.
You will learn how to make your fresh pizza dough and bring it home with you. We will teach you how to stretch and form your pizza, then top with a variety of options and cook in our Gozney pizza oven.
You will start with an antipasti plate, followed by your pizza and finish on a sweet note with our very popular Tiramisu.
Complementary glass of beer or wine.
COMMON ALLERGEN/DIETARY NOTICE:
Disclaimer: We do our best to accommodate allergies where possible, but other guests will be handling these ingredients and cross-contamination may occur. Please contact us at [email protected] with any questions.
$110.00
16 places left
Marcel Richard brings with him a passion for all that is wine and food related, he has upwards of 35 years of experience in the food, wine, spirits and beer industry, WSET Level 3 certified. His science background (Master of Science) allows him to bring a more critical aspect in creating new recipes, or in his wine, spirit or beer tastings and presentations.
Having spent the last 12 years as a Product Advisor for a leading beverage supplier and specializing in food and beverage pairing, he brings with him a wealth of knowledge, passion and professionalism.
When not involved with wine and food, you can find Marcel in the woods foraging wild mushrooms and plants, or fishing the nearest stream or ocean wharf.
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