Our classes are designed to introduce you to fresh local ingredients, using both modern and classic cooking techniques. Prepare to immerse yourself in a culinary experience which offers variety, from everyday recipes to more extravagant 3-course meals. Learn from true professionals as they provide you with hands-on knowledge to duplicate your success at home.
At Brix experience, good food and good friends combine to make cooking a memorable experience.
Come learn new skills as we share our love and passion for authentic food.
Join one of our classes and get inspired!
Showing 1–16 of 46 results
April 27, 2024
Mango Salad, Avocado Hemp Crusted Salmon, Wasabi Glaze with Lemon Lavender Cake to finish!
April 27, 2024
Learn how to cook the perfect steak…
May 01, 2024
Learn how to master the art of cooking seafood
May 02, 2024
A 3-course meal with dishes featuring walnuts, pistachios and hazelnuts
May 03, 2024
A classic 3-course Italian meal you won’t wanna miss! YUM!
May 04, 2024
Fill your kitchen with the aroma of fresh-baked focaccia
May 04, 2024
This class is full of helpful chef hacks.
May 05, 2024
Join guest Khalil Akhtar and learn the skills to cook a big Indian meal!
May 08, 2024
Learn how to make a delicious Pad Thai with guest chef KM
May 09, 2024
Ratatouille, Crusted Chicken, Crème Brulée
May 10, 2024
Caprese salad of heirloom tomato, Buffalo Mozzarella, Balsamic reduction, Olive Oil.
May 11, 2024
Build your confidence in plant-based cooking, learn tips and tricks for easy meal prep.
May 11, 2024
Frisse Salad, Poached and Grilled Lobster Ravioli, Panna Cotta
May 12, 2024
Treat your mother to a three-course brunch menu!
May 14, 2024
Join Chef Anne Godin for an intimate culinary journey through the flavors of Vietnam
May 15, 2024
Learn the basics of confit and how to prepare all types of items.
Allergies, gluten free, vegan or plant based requests are common, at Brix will make every effort to accomodate your needs. Simply contact us no later than 48 hours in advance of your class.
We certainly don’t recommend it as you will be cooking quite a bit of food. Each class consists of a three-course meal unless otherwise noted. In an effort to help our environment, you are encouraged to bring your own take home container for any leftovers you may wish to enjoy later.
Classes range between 1-3 hours, depending on the class.
The answer is YES, unless otherwise noted as a Demonstration or Demo Class. BRIX wants you to feel a part of the experience. Our hope is that our guests will gain knowledge, skills, and confidence while actually prepping our 3-course meal or our cocktails.
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