PROVENCE 2027 – A BRIX EXPERIENCE IN FRANCE

A Celebration of Wine, Cuisine & Culture

Join Brix’s own expert sommelier and chefs for a week-long

cultural escape to the sun-drenched beauty of Provence,

where lavender fields, olive groves, and vineyard-covered

hills define the landscape.

Check into the stunning Mas Du Loriot Provençal villa – your

home for the week, where you will enjoy private cooking classes,

daily brunches and dinners prepared by our chefs.

You book the flight, we welcome you to France, you put away your wallet and bring an appetite for adventure, food and all things Provence.

Planned Experiences & overview of this vacation

• Cruise on the Rhône river
• Winery tours: Château de Mille, Château des Trois Sautets, Perréal, and Château la Verrerie
• Tour of Aroma Plantes Lavender Farm & Distillery
• Olive oil making at Bastide du Laval family estate
• Aix-en-Provence Food Tour
• with local guide & artisan
• Thomas en Provence
• Tour of Pont du Gard
• a guided lavender farm experience
• a scenic RhôneRiver tour
• explore localmarkets
• savour the flavours of the region during aguided food tour in Aix-en-Provence.
• You will also take part in hands-on Provençal cookingclasses using fresh, local ingredients you help select during your market tours
• shopping, relaxing, and soaking in the cultureof southern France.
• Making lifelong friends with shared experiences

March 26th – April 2nd, 2027

$5,500 CAD +tax

Reach out to [email protected] for more information or to reserve your space today!