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Wines from Burgundy (part 2)

Wines from Burgundy (part 2)

  • Date: May 10, 2024
  • Start Time: 6:30pm
  • End Time: 8:30pm

In this second class on Burgundy, come discover the different wines and what makes this region of France one of the most respected wine producing regions.  You will also learn the different grape varietals used and quality levels.

Flight of 5 different wines, color and style from Burgundy paired with a selection of our house canapés.

 

*This experience is open to people 19+

To ensure we start the class on time, please arrive a few minutes prior to the event. Safety is our #1 priority. Please ensure you plan for a safe ride home.

*taxes not included, gratuities welcomed on site

 

  • Date: May 10, 2024
  • Start Time: 6:30pm
  • End Time: 8:30pm

$82.00

18 places left

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Class Presentor

Marcel

Marcel Richard brings with him a passion for all that is wine and food related, he has upwards of 35 years of experience in the food, wine, spirits and beer industry, WSET Level 3 certified. His science background (Master of Science) allows him to bring a more critical aspect in creating new recipes, or in his wine, spirit or beer tastings and presentations.

Having spent the last 12 years as a Product Advisor for a leading beverage supplier and specializing in food and beverage pairing, he brings with him a wealth of knowledge, passion and professionalism.

When not involved with wine and food, you can find Marcel in the woods foraging wild mushrooms and plants, or fishing the nearest stream or ocean wharf.

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