Démonstration
Venez vous détendre et vous faire plaisir avec un délicieux brunch de 4 services.
Commencez par un parfait au yogourt et au granola maison, puis observez et apprenez avec notre chef Marcel alors qu’il vous montre comment préparer un brick à la merguez d’agneau.
Poursuivez avec une shakshuka et terminez avec un baklava aux noix et au miel épicé.
Un verre de mimosa est offert gratuitement.
$110.00
7 places disponibles
Marcel Richard brings with him a passion for all that is wine and food related, he has upwards of 35 years of experience in the food, wine, spirits and beer industry, WSET Level 3 certified. His science background (Master of Science) allows him to bring a more critical aspect in creating new recipes, or in his wine, spirit or beer tastings and presentations.
Having spent the last 12 years as a Product Advisor for a leading beverage supplier and specializing in food and beverage pairing, he brings with him a wealth of knowledge, passion and professionalism.
When not involved with wine and food, you can find Marcel in the woods foraging wild mushrooms and plants, or fishing the nearest stream or ocean wharf.
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